In a Flash
IN A FLASH: Flashes of Kindness
A flash of random kindness from a Â鶹¾«Ñ¡student turned around a university librarian's bad mood.
IN A FLASH: Scenes From Fall Commencement
Â鶹¾«Ñ¡ conferred degrees to more than 2,400 new graduates in Fall Commencement ceremonies on Dec. 13 at the Memorial Athletic and Convocation Center.
IN A FLASH: De-stressing with Dogs
Dogs plus snacks plus craft activities has been a proven formula for reducing student stress during finals week.
IN A FLASH: Celebrating 75 Years of Memories
Â鶹¾«Ñ¡celebrated 75 years of memories at the Memorial Athletic and Convocation with a 96-84 victory by the Golden Flashes men’s basketball team over the Austin Peay Governors and revealing a collection of commemorative keepsakes.
IN A FLASH: IAF No. 600!
In 2022, the first "In A Flash" was posted on Â鶹¾«Ñ¡Today. Since then, there have been 599 more "In A Flashes," each offering a glimpse of life at Kent State.
IN A FLASH: Art, Technology, Students and Artist
An internationally renowned artist collaborated with Â鶹¾«Ñ¡students to create mediating devices as tools for individuals navigating challenges in the contemporary world.
IN A FLASH: Thanks for Giving!
This holiday season Â鶹¾«Ñ¡Recreation and Wellness Services invites people in the community to donate by taking a tag - or three - from the Giving Trees in the Beverly J. Warren Student Recreation and Wellness Center from Nov. 17-Dec. 17.
IN A FLASH: Kent State’s PR Students and Faculty ROCK!
A team of Â鶹¾«Ñ¡public relations students and a Â鶹¾«Ñ¡public relations professor earned prestigious awards at the Public Relations Society of America – Greater Cleveland chapter’s ROCKS Awards ceremony.
IN A FLASH: Sharing Two Decades of Memories
Members of Kent State's Interior Design Class of 2005 reunited in October to share stories about what they've been doing during the past 20 years.
IN A FLASH: Culture, Cuisine and Maybe Even Some Dancing
Each month, the Office of Global Education presents a Cultural Café where members of the Â鶹¾«Ñ¡community can learn about the history, traditions and cuisine of other countries from Kent State's international students.